Description
| Volume: | Â 1740 |
| Composition: | Â 100% Cabernet Sauvignon |
| Average Tons/Acre: | Â 2.4 |
| Average Brix: | Â 27.3 |
| Fermentation: | |
| Wood: |
|
| Coopers: | Taransaud, Truill, Leroi, Sylvain |
| Barrel Aged: | 19 Months |
| TA: | 6.1 g/L |
$275.00
The 2021 Estate Cabernet Sauvignon displays a deep garnet hue, hinting at its richness and intensity. The nose is layered and expressive, with aromas of dark forest berries, blackstrap molasses, and the warm, spiced essence of a cedar cigar box. On the palate, bold yet refined flavors of black currant and ripe blueberries intertwine with notes of dark chocolate, creating a luxurious depth. While powerful in structure, the wine maintains remarkable elegance, leading to a lingering finish reminiscent of rare crème de mûre, leaving a velvety, fruit-driven impression.
1500 in stock
| Volume: | Â 1740 |
| Composition: | Â 100% Cabernet Sauvignon |
| Average Tons/Acre: | Â 2.4 |
| Average Brix: | Â 27.3 |
| Fermentation: | |
| Wood: |
|
| Coopers: | Taransaud, Truill, Leroi, Sylvain |
| Barrel Aged: | 19 Months |
| TA: | 6.1 g/L |
| Weight | 6.1 kg |
|---|---|
| Vintage | 2021 |
| Harvest Date | 10/14/2021 |
| pH | 3.84 |
| Bottling Date | 8/3/2023 |
| Alcohol % | 14.8 |
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